Processing of dried fruits

Mulberry (mulberry) is one of the most healthy products of high mountains of Pamir. Dried fruits in packages and fruit bars are popular because of their properties beneficial to the health. The fruit of the mulberry tree contain up to 11% sugars, organic acids (malic, phosphoric and citric), proteins, fats, vitamins, iron. Mature fruits contain resveratrol, a powerful natural antioxidant.It has long been observed that ripe fruits, leaves, bark and roots of mulberry tree are a remedy for the treatment of various diseases, because all plant parts contain many biologically active substances.Mulberry berries normalize metabolism in the body, they are useful for people, exhausted after diseases. The berries of the mulberry tree are considered a good blood-forming agent, and the juice of them possesses diaphoretic, expectorant, diuretic, regulates the activity of the gastrointestinal tract and the cardiovascular system. Chinese healers recommend eating berries mulberry people suffering from obesity. If the season to eat enough of the mulberries, then you can get rid of dysbiosis.Juice and infusion of the fruits of mulberry are used for diarrhea, pneumonia, acute and chronic bronchitis, bronchial asthma and as a means of enhancing the liquefaction and separation of sputum.In China a decoction of the leaves, bark and root of the mulberry tree are used for hypertension. On the island of Java the young leaves of mulberry are considered useful for nursing mothers.Drugs from the buds and leaves of the mulberry tree regulate carbohydrate and fat metabolism.Particularly useful berries of the mulberry tree the boys had been ill with mumps and scarlet fever – they help to avoid unpleasant consequences in the sexual sphere.

The product will be sold in the CIS countries and Europe. Participating in several international exhibitions we have received dozens of proposals for the purchase of the product.