ORGANIZATION OF PRODUCTION OF NATURAL GROUND COFFEE IN FILTER BAGS

Project description

The project involves the creation from scratch of production of ground coffee. The share of financing of the project is 100%. The financing is done in several stages.

Coffee in the filter pack portion coffee pack special design that allows you to prepare a natural drink by method of the Strait, and then remove the grounds from the Cup.

For coffee packing is used special multi-layer filtration paper. It is made of nonwoven material, which is not subjected to further bleaching or other chemical influences. Therefore, the contact of such material with the drink is completely safe.

Each coffee is packaged in foil wrap. Cutting the packaging, we see a square filter package. The upper part is folded items of cardboard.

• Usage:
• — Spread cardboard package handle, and pull them apart.
• Package will be revealed over the entire width. It will be visible to ground coffee, and a cardboard handle will stick out in different directions.
• To attach the handles on the Cup, or rather, to catch them over the opposite edge of the Cup. A package of coffee is recorded in expanded form.
• — Pour the filter bag with hot water in a thin stream. When brewing coffee, the water must be pouring slowly, slowly. The approximate time for a Cup of 200 ml, not less than minutes.

• — Bathed in hot water, coffee should be left on 1-2 minutes.
• — Then remove the cardboard package handle with the edges of the cups, pulling them and remove the bag of coffee grounds.
• — Package is no longer needed, he disposed of, and all you need is a hot Cup, natural, strong coffee without any sediment.